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Wednesday, October 31, 2018

Happy Halloween from Chelsea Market

Happy Halloween! I cannot believe tomorrow is November! The time has just been flying by this year! I thought I would show some scenes from Chelsea Market as they have some pretty scary Halloween decor. 
Did you know located in Chelsea Market was the National Biscuit Company? The former home office of Nabisco, it is such a small world, isn't it ?  
If you stop here you need to stop by our favorite Fat Witch for some totally wonderful brownies. 
The baby witches are just too cute to eat!  
 
No matter how many times I see this guy, I still get spooked!  He really could use a teeth whitening system! 


They really go all out for this holiday!  
I wish I could carve a pumpkin that well  

Another must stop is the Artists and Fleas, especially for unique holiday gifts  
Pamela Barsky's stand is one of my absolute faves! 


Hours: Monday - Saturday: 7am to 2am, Sunday: 8am to 10pm
Address: 75 9th Avenue (Between 15th and 16 Streets), New York, NY 10011

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Friday, September 16, 2016

It's Fall Foodie Season

I think either you love pumpkin, or your hate it. I am one of those who love it, and always glad to see it back in season. I am still not sure where the summer went, but will be glad for the milder weather coming up. There are other flavors associated with Fall, like apples, cinnamon, and maple, which I like as well.  
The apple strudel found at Cafe Sabarsky is the best you will find in NYC!  
I think carrot cake goes well for the season of fall, and this selection from Donna Bell's Bake Shoppe will make you very happy!  
Donna Bell's cinnamon scones are to die for!  
This is Donna Bell's as well, I don't think you can purchase anything here that is bad. Just not possible.  
An amazing chocolate haunted house from the great chocolate shop L.A. Burdick 
I really love the Libby's pumpkin cookies this time of year, they are so nice and soft, cake-like of a cookie. You can check out their recipe HERE. I like to add chocolate chips sometimes as well. 

My Mom was a big fan of Cider as well, I don't have the same love for that myself.

What is your favorite food to enjoy during the Fall season ?

Would be thrilled if you gave me a follow here: 

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Monday, September 10, 2012

Fall is Pumpkin Time !!

The fall season brings with it the wonderful pumpkin treats each year. I am a huge lover of pumpkin and this photo above is pumpkin cheesecakes at Magnolia Bakery 
above photo credit from Starbucks website 
I am also a huge lover of Starbucks flavored drinks, the coffee is a bit too strong for my liking, and this photo from their website makes me drool. Pumpkin Latte, Pumpkin Cream Cheese Muffin, Pumpkin Scone and Pumpkin Bread .....how do you choose just one?????  
one of my favorite cupcake bakeries is Crumbs and this was their pumpkin cupcake, they also make an apple crumb which is great for this time of year  
above photo from Libby's website 

One of my most favorite cookies to make in fall are the Old Fashioned Soft Pumpkin cookie from Libby's and I thought I would share it with you :  


Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 1/2 cups granulated sugar
  • 1/2 cup butter (1 stick), softened
  • 1 cup LIBBY'S® 100% Pure Pumpkin
  • 1 large egg
  • 1 teaspoon vanilla extract
  • Glaze (recipe follows)

Directions

PREHEAT oven to 350° F. Grease baking sheets.

COMBINE flour, baking soda, baking powder, cinnamon, nutmeg and salt in medium bowl. Beat sugar and butter in large mixer bowl until well blended. Beat in pumpkin, egg and vanilla extract until smooth. Gradually beat in flour mixture. Drop by rounded tablespoon onto prepared baking sheets.

BAKE for 15 to 18 minutes or until edges are firm. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Drizzle Glaze over cookies.

FOR GLAZE:
COMBINE
 2 cups sifted powdered sugar, 3 tablespoons milk, 1 tablespoon melted butter and 1 teaspoon vanilla extract in small bowl until smooth. 

























What are some of your favorite pumpkin treats this time of year? 

Today's Words of Wisdom: Being humble is a building block to greatness 



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